Focaccia panini

Poor nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Focaccia panini by Crosta & Mollica provides 276 kcal per 100 g, with 1.7 g of sugars and 9.1 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Bread white from wheat flour of the highest grade GOST 26987-86 category and comes in a 180g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
6.2 g · Moderate
Saturated fat
0.9 g · Low
Sugars
1.7 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (90 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 276 kcal 248 kcal 249 +10%
Total fat 6.2 g 5.6 g 7% 2.9 +114%
Saturated fat 0.9 g 0.8 g 4% 0.7 +22%
Carbohydrates 45 g 40.5 g 15% 45.5
Total sugars 1.7 g 1.5 g 2.5 −31%
Added sugars 0 g 0 g 0% 0.2 −100%
Dietary fiber 1.2 g 1.1 g 4% 4.9 −75%
Protein 9.1 g 8.2 g 16% 8.6 +5%
Salt 1.8 g 1.6 g 1.3 +36%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 58 Bread white from wheat flour of the highest grade GOST 26987-86 products on Foodmetria.

Compared with other bread white from wheat flour of the highest grade gost 26987-86

Calories higher 18%
Sugars lower 33%
Salt higher 9%
Saturated fat higher 7%
Protein top 43%
Fiber top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat Flour Water, Extra Virgin Olive Oil, Salt, Yeast, Malted Wheat Flour.

Palm oil free
Allergens
Gluten

Product details

Quantity
180g
Serving size
1 serving (90 g)
Labels & certifications
Certified B CorporationMade in Italy
Sold in
United Kingdom
Barcode
5060198645167

Prices reported by shoppers

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Frequently asked questions

How many calories are in Focaccia panini?

Focaccia panini contains 276 kcal per 100 g and about 248 kcal per serving (1 serving (90 g)).

How much sugar is in Focaccia panini?

Focaccia panini has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Focaccia panini healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Focaccia panini contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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