
Nutrition report ready
Florentins au caramel et au chocolat au lait
Nutri-Score E NOVA 4
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View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Florentins au caramel et au chocolat au lait
Florentins chocolat au lait
Florentins au caramel et au chocolat au lait by Guichard Perrachon provides 521 kcal per 100 g, with 45 g of sugars and 7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Florentines category and comes in a 80 g pack. Contains: milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 521 kcal | 525 |
| Total fat | 26 g | 30.2 −14% |
| Saturated fat | 14 g | 12.5 +12% |
| Carbohydrates | 63 g | 53.8 +17% |
| Total sugars | 45 g | 42.6 +6% |
| Added sugars | 41.7 g | 36.9 +13% |
| Dietary fiber | 3.5 g | 3.6 |
| Protein | 7 g | 7.8 −10% |
| Salt | 0.4 g | 0.3 +28% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 76 Florentines products on Foodmetria.
Compared with other florentines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
caramel 46% [sucre - _crème_ - _beurre_ de baratte demi-sel (_beurre_-sel)] - chocolat au _lait_ 27% (sucre - beurre de cacao - poudre de _lait_ entier - pâte de cacao - émulsifiant : lécithine de _soja_ - arôme naturel de vanille) - _amandes_ effilées blanchies 13% - raisins de Corinthe 6% - sucre - miel 5% - cubes d'écorces d'oranges confites 5% (écorces d'oranges - sirop de glucose-fructose - sucre - correcteur d'acidité: acide citrique) - pomme - fibres d'ananas - caramel au _beurre_ salé 1.5% (sucre - sirop de glucose - _beurre_ - eau - _crème_ - sel de Guérande) - sel de Guérande - sucre caramélisé - gélifiant: alginate de sodium - arômes - stabilisant : phosphates de calcium - sel - huile de tournesol - colorant: caramel ordinaire - correcteur d'acidité : acide citrique.
- Allergens
- MilkNutsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 80 g
- Labels & certifications
- Artisanal production
- Sold in
- France
- Barcode
- 3222470113050
Prices reported by shoppers
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Frequently asked questions
How many calories are in Florentins au caramel et au chocolat au lait?
Florentins au caramel et au chocolat au lait contains 521 kcal per 100 g.
How much sugar is in Florentins au caramel et au chocolat au lait?
Florentins au caramel et au chocolat au lait has 45 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Florentins au caramel et au chocolat au lait healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Florentins au caramel et au chocolat au lait vegan?
Based on its ingredient list, it is not vegan.
What allergens does Florentins au caramel et au chocolat au lait contain?
According to the label data it contains: Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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