Nutrition report ready

Flatbreads gluten free thin & crispy crust with

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

View details

Flatbreads gluten free thin & crispy crust with

in Pizzas Barcode 0830415009486
Poor nutritional quality
Ultra-processed food

Flatbreads gluten free thin & crispy crust with provides 210 kcal per 100 g, with 4.2 g of sugars and 6.7 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: chicken, milk, mustard, soybeans.

Nutrient levels per 100 g

Fat
7.6 g · Moderate
Saturated fat
3.4 g · Moderate
Sugars
4.2 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 pizza (119 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 210 kcal 250 kcal 249 −16%
Total fat 7.6 g 9 g 12% 10.3 −27%
Saturated fat 3.4 g 4 g 20% 4.5 −25%
Carbohydrates 29.4 g 35 g 13% 27.9 +5%
Total sugars 4.2 g 5 g 3.1 +37%
Dietary fiber 1.7 g 2 g 7% 1.7
Protein 6.7 g 8 g 16% 10.9 −38%
Salt 1.3 g 1.6 g 1.4 −7%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7701 Pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
13% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
4.2 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other pizzas

Calories lower 23%
Sugars higher 17%
Salt lower 50%
Saturated fat lower 30%
Protein top 93%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crust water, brown rice flour, tapioca flour, modified rice starch, fresh yeast, olive oil, shortening flakes (palm oil, butter flavor, and soy lecithin), whey powder, evaporated cane sugar, salt, baking powder, xanthan gum, calcium, cheese blend (low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], unsmoked provolone cheese [pasteurized milk, cheese cultures, salt, enzymes], cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto color], powdered cellulose to prevent caking, natamycin to protect flavor), barbeque sauce (tomato puree [water, tomato paste], sugar, vinegar, molasses, contains 2% or less of: modified food starch, salt, chili peppers, garlic powder, onion powder, mustard flour, caramel spices, natural flavors), chicken (skinless boneless chicken breast meat with rib meat, water, seasoning [spices, sugar, dehydrated onion, dehydrated garlic], potato starch, sea salt), red onions, bacon cured with: water, salt, sodium nitrite, contains one or more of the following: sugar, dextrose, brown sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium ascorbate, potassium chloride, apple flavor [may contain water, sugar, dextrose, natural flavoring], cilantro.

Contains palm oilNot veganNot vegetarian
Allergens
ChickenMilkMustardSoybeans

Additives 5

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/4 pizza (119 g)
Labels & certifications
No glutenNo artificial flavorsNo preservatives
Sold in
United States
Barcode
0830415009486

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Flatbreads gluten free thin & crispy crust with?

Flatbreads gluten free thin & crispy crust with contains 210 kcal per 100 g and about 250 kcal per serving (1/4 pizza (119 g)).

How much sugar is in Flatbreads gluten free thin & crispy crust with?

Flatbreads gluten free thin & crispy crust with has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Flatbreads gluten free thin & crispy crust with healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Flatbreads gluten free thin & crispy crust with vegan?

Based on its ingredient list, it is not vegan.

What allergens does Flatbreads gluten free thin & crispy crust with contain?

According to the label data it contains: Chicken, Milk, Mustard, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 28, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Flatbreads gluten free thin & crispy crust with? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More pizzas

View all →