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Flapjack Mohn Aprikose
Flapjack Mohn Aprikose by Hafervoll provides 498 kcal per 100 g, with 28 g of sugars and 7.5 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cereal bars category and comes in a 30 g pack. Contains: gluten, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 498 kcal | 410 +21% |
| Total fat | 30 g | 14.9 +101% |
| Saturated fat | 4.1 g | 5 −19% |
| Carbohydrates | 48 g | 59.8 −20% |
| Total sugars | 28 g | 24.4 +15% |
| Added sugars | 19.4 g | 19.1 |
| Dietary fiber | 4.9 g | 7.6 −36% |
| Protein | 7.5 g | 8.6 −13% |
| Salt | 0.1 g | 0.5 −91% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2180 Cereal bars products on Foodmetria.
Compared with other cereal bars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Haferflocken (30,1%), Honig, Sonnenblumenöl, Cashewkerne, getrocknete Dattelstücke, getrocknete Aprikosenstücke (4,4%), Blaumohn (3,9%), Leinsamen, Reismehl
- Allergens
- GlutenNuts
Product details
- Quantity
- 30 g
- Sold in
- Germany, Switzerland
- Barcode
- 42272113
Prices reported by shoppers
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Frequently asked questions
How many calories are in Flapjack Mohn Aprikose?
Flapjack Mohn Aprikose contains 498 kcal per 100 g.
How much sugar is in Flapjack Mohn Aprikose?
Flapjack Mohn Aprikose has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Flapjack Mohn Aprikose healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Flapjack Mohn Aprikose vegan?
Based on its ingredient list, it is not vegan.
What allergens does Flapjack Mohn Aprikose contain?
According to the label data it contains: Gluten, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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