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Fish and Chips
Fish and Chips by Bofrost provides 172 kcal per 100 g, with 1.1 g of sugars and 5.6 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Potato dishes category. Contains: celery, eggs, molluscs, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 172 kcal | 140 +23% |
| Total fat | 7.9 g | 6.8 +16% |
| Saturated fat | 0.8 g | 2.1 −62% |
| Carbohydrates | 18.4 g | 14 +32% |
| Total sugars | 1.1 g | 1.9 −43% |
| Protein | 5.6 g | 4.7 +19% |
| Salt | 0.7 g | 0.8 −13% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 173 Potato dishes products on Foodmetria.
Compared with other potato dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
- Allergens
- CeleryEggsMolluscsSoybeans
Product details
- Labels & certifications
- SustainableSustainable fisherySustainable Seafood MSC
- Sold in
- France
- Barcode
- 0834169162305
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fish and Chips?
Fish and Chips contains 172 kcal per 100 g.
How much sugar is in Fish and Chips?
Fish and Chips has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fish and Chips healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Fish and Chips contain?
According to the label data it contains: Celery, Eggs, Molluscs, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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