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Fish
Fish provides 495 kcal per 100 g, with 7 g of sugars and 8 g of protein. That is 60% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Appetizers category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 495 kcal | 404 +23% |
| Total fat | 25 g | 19.9 +26% |
| Saturated fat | 10 g | 5.6 +78% |
| Carbohydrates | 58 g | 44.6 +30% |
| Total sugars | 7 g | 4.4 +60% |
| Protein | 8 g | 10.4 −23% |
| Salt | 2.8 g | 1.8 +50% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2094 Appetizers products on Foodmetria.
Compared with other appetizers
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France, Spain
- Barcode
- 8410014311122
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fish?
Fish contains 495 kcal per 100 g.
How much sugar is in Fish?
Fish has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Fish healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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