View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Fini Booom Vampire + Gum
Fini Booom Vampire + Gum by null provides 344 kcal per 100 g, with 73 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 344 kcal |
| Total fat | 0 g |
| Saturated fat | 0 g |
| Carbohydrates | 86 g |
| Total sugars | 73 g |
| Added sugars | 72.7 g |
| Dietary fiber | 0 g |
| Protein | 0 g |
| Salt | 0.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sucre, sirop de glucose chewing-gum (sucre, sirop de glucose, gomme base (lécithine de soja), arômes, humectant (E422)), acidifiants E330, E296), arômes, émulsifiant (E471), ¯agents d'enrobage (E901, E903, E904), colorants: voir cachet.
- Allergens
- Soybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 8410525220562
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Fini Booom Vampire + Gum?
Fini Booom Vampire + Gum contains 344 kcal per 100 g.
How much sugar is in Fini Booom Vampire + Gum?
Fini Booom Vampire + Gum has 73 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fini Booom Vampire + Gum healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fini Booom Vampire + Gum vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fini Booom Vampire + Gum contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from null
View all →
e NOVA 4
d NOVA 4
NOVA 3
NOVA 1
b