Filetto di baccalà in pastella by Garbo

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Filetto di baccalà in pastella

by Garbo in Frozen foods Barcode 8018843006921
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Filetto di baccalà in pastella by Garbo provides 212 kcal per 100 g, with 2.6 g of sugars and 4.4 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Frozen foods category.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
10 g · High
Sugars
2.6 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 212 kcal 187 +14%
Total fat 10 g 8.2 +22%
Saturated fat 10 g 2.9 +246%
Carbohydrates 24 g 20.1 +20%
Total sugars 2.6 g 4.4 −41%
Protein 4.4 g 7.9 −44%
Salt 0.8 g 1 −22%

Category average across 9800 Frozen foods products on Foodmetria.

Compared with other frozen foods

Calories higher 36%
Sugars higher 39%
Salt lower 46%
Saturated fat higher 4%
Protein top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8018843006921

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filetto di baccalà in pastella?

Filetto di baccalà in pastella contains 212 kcal per 100 g.

How much sugar is in Filetto di baccalà in pastella?

Filetto di baccalà in pastella has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filetto di baccalà in pastella healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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