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Филе от риба тон в маслиново масло Extra virgin
Филе от риба тон в маслиново масло Extra virgin by Deluxe provides 387 kcal per 100 g, with 0 g of sugars and 19.8 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Tuna in olive oil category and comes in a 300 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 387 kcal | 267 +45% |
| Total fat | 34 g | 19.7 +73% |
| Saturated fat | 7.2 g | 3.3 +117% |
| Carbohydrates | 0 g | 0.4 −100% |
| Total sugars | 0 g | 0.1 −100% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 0 g | 0.1 −100% |
| Protein | 19.8 g | 22.3 −11% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 704 Tuna in olive oil products on Foodmetria.
Compared with other tuna in olive oil
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
70% филе от риба тон, 29% маслиново масло Extra virgin, трапезна сол.
Product details
- Quantity
- 300 g
- Labels & certifications
- Made in Spain
- Sold in
- Bulgaria, France, Germany
- Barcode
- 20249304
Prices reported by shoppers
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Frequently asked questions
How many calories are in Филе от риба тон в маслиново масло Extra virgin?
Филе от риба тон в маслиново масло Extra virgin contains 387 kcal per 100 g.
How much sugar is in Филе от риба тон в маслиново масло Extra virgin?
Филе от риба тон в маслиново масло Extra virgin has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Филе от риба тон в маслиново масло Extra virgin healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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