Figues moelleuses

by Bon & Bio 250 g in Dried fruits Barcode 2006050023905

Figues sèches réhydratées

Poor nutritional quality
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Figues moelleuses by Bon & Bio provides 252 kcal per 100 g, with 48.1 g of sugars and 3.4 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dried fruits category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.2 g · Low
Sugars
48.1 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 252 kcal 378 −33%
Total fat 1.5 g 13.2 −89%
Saturated fat 0.2 g 3.7 −95%
Carbohydrates 50.4 g 56.1 −10%
Total sugars 48.1 g 41.9 +15%
Added sugars 0 g 4.5 −100%
Protein 3.4 g 6.3 −46%
Salt 0 g 0.3 −97%

Category average across 2111 Dried fruits products on Foodmetria.

Compared with other dried fruits

Calories lower 11%
Sugars higher 46%
Salt lower 26%
Saturated fat lower 39%
Protein top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Figues sèches bio (origine : Turquie) pasteurisés réhydratées à 35% d'humidité maximum.

Product details

Quantity
250 g
Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
2006050023905

Prices reported by shoppers

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Frequently asked questions

How many calories are in Figues moelleuses?

Figues moelleuses contains 252 kcal per 100 g.

How much sugar is in Figues moelleuses?

Figues moelleuses has 48.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Figues moelleuses healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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