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Fidelin di segale
Fidelin di segale by Moro provides 346 kcal per 100 g, with 2.5 g of sugars and 7.6 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dry pastas category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 346 kcal | 346 kcal | 349 | |
| Total fat | 1.5 g | 1.5 g | 2% | 1.9 −22% |
| Saturated fat | 0.4 g | 0.4 g | 2% | 0.4 −5% |
| Carbohydrates | 71 g | 71 g | 26% | 69.2 |
| Total sugars | 2.5 g | 2.5 g | 2.9 −13% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 6.9 g | 6.9 g | 25% | 3.8 +82% |
| Protein | 7.6 g | 7.6 g | 15% | 12.4 −39% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2162 Dry pastas products on Foodmetria.
Compared with other dry pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Segale 100%
- Allergens
- Gluten
Product details
- Serving size
- 100g
- Sold in
- Italy
- Barcode
- 8009580200109
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fidelin di segale?
Fidelin di segale contains 346 kcal per 100 g and about 346 kcal per serving (100g).
How much sugar is in Fidelin di segale?
Fidelin di segale has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fidelin di segale healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fidelin di segale vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Fidelin di segale contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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