Fettuccine di Campofilone all'uovo

by Bennet in Durum wheat pasta with egg Barcode 8019514078339
Very good nutritional quality

Fettuccine di Campofilone all'uovo by Bennet provides 308 kcal per 100 g, with 3.6 g of sugars and 15 g of protein. That is 36% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat pasta with egg category.

Nutrient levels per 100 g

Fat
4.7 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
3.6 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 308 kcal 333 −8%
Total fat 4.7 g 3.6 +29%
Saturated fat 1.6 g 1.2 +31%
Carbohydrates 68 g 60.7 +12%
Total sugars 3.6 g 2.6 +36%
Dietary fiber 2.9 g 3.1 −6%
Protein 15 g 13 +15%
Salt 0.1 g 0.3 −56%

Category average across 141 Durum wheat pasta with egg products on Foodmetria.

Compared with other durum wheat pasta with egg

Calories lower 33%
Sugars higher 16%
Salt higher 45%
Saturated fat higher 19%
Protein top 21%
Fiber top 67%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Trefilage au bronze
Sold in
Italy
Barcode
8019514078339

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fettuccine di Campofilone all'uovo?

Fettuccine di Campofilone all'uovo contains 308 kcal per 100 g.

How much sugar is in Fettuccine di Campofilone all'uovo?

Fettuccine di Campofilone all'uovo has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fettuccine di Campofilone all'uovo healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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