Feta im Holzfass gereift - Tradition

by Salakis 160 g in Feta Barcode 5202258024400
Bad nutritional quality
Green-Score
e
Environmental impact estimate

Feta im Holzfass gereift - Tradition by Salakis provides 270 kcal per 100 g, with 0.5 g of sugars and 16 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Feta category and comes in a 160 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
13 g · High
Sugars
0.5 g · Low
Salt
2.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 270 kcal 276
Total fat 23 g 22.8
Saturated fat 13 g 15.1 −14%
Carbohydrates 0.5 g 1.5 −68%
Total sugars 0.5 g 0.6 −20%
Added sugars 0 g 0 −100%
Protein 16 g 16.4
Salt 2.7 g 2.5 +8%

Category average across 823 Feta products on Foodmetria.

Compared with other feta

Calories lower 24%
Sugars lower 45%
Salt higher 25%
Saturated fat lower 14%
Protein top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Feta g.U. 48% Fett i. Tr. griechischer Weichkäse aus pasteurisierter Schaf - und Ziegen_Milch_ in Salzlake im Holzfass gereift.

Vegetarian
Allergens
Milk

Product details

Quantity
160 g
Labels & certifications
VegetarianPDOCertified by Agrocert
Sold in
France, Germany
Barcode
5202258024400

Prices reported by shoppers

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Frequently asked questions

How many calories are in Feta im Holzfass gereift - Tradition?

Feta im Holzfass gereift - Tradition contains 270 kcal per 100 g.

How much sugar is in Feta im Holzfass gereift - Tradition?

Feta im Holzfass gereift - Tradition has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Feta im Holzfass gereift - Tradition healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Feta im Holzfass gereift - Tradition contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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