Fern Root Noodles

by Jing Fang 200g in Noodles Barcode 6957860100279
Poor nutritional quality
Processed food

Fern Root Noodles by Jing Fang provides 344 kcal per 100 g, with 40.9 g of sugars and 0.7 g of protein. That is 1330% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Noodles category and comes in a 200g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
40.9 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 344 kcal 312 +10%
Total fat 0 g 3.9 −100%
Saturated fat 0 g 1.3 −100%
Carbohydrates 83.8 g 56.9 +47%
Total sugars 40.9 g 2.9 +1330%
Added sugars 0 g 0.5 −100%
Protein 0.7 g 10.1 −93%
Salt 0.1 g 0.9 −94%

Category average across 2060 Noodles products on Foodmetria.

Compared with other noodles

Calories lower 36%
Sugars higher 1%
Salt lower 36%
Saturated fat lower 1%
Protein top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Amidon de manioc 20%, amidon de blé 20%, amidon de maïs 20%, amidon de racine de fougère, eau, huile de palme.

Contains palm oil
Allergens
Gluten

Product details

Quantity
200g
Sold in
Germany
Barcode
6957860100279

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fern Root Noodles?

Fern Root Noodles contains 344 kcal per 100 g.

How much sugar is in Fern Root Noodles?

Fern Root Noodles has 40.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fern Root Noodles healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Fern Root Noodles contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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