Ferber Goiabada Guava Paste

by Ferbar 300 g in Fruit pastes Barcode 5601319037227
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Ferber Goiabada Guava Paste by Ferbar provides 318 kcal per 100 g, with 70 g of sugars and 0.5 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit pastes category and comes in a 300 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
70 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 318 kcal 305
Total fat 0.5 g 0.9 −41%
Saturated fat 0.1 g 0.4 −71%
Carbohydrates 77 g 72.7 +6%
Total sugars 70 g 62.9 +11%
Added sugars 68 g 24.1 +183%
Dietary fiber 4 g 2.8 +42%
Protein 0.5 g 0.8 −36%
Salt 0 g 0.5 −100%

Category average across 581 Fruit pastes products on Foodmetria.

Compared with other fruit pastes

Calories lower 41%
Sugars higher 49%
Salt lower 1%
Saturated fat higher 41%
Protein top 62%
Fiber top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

guava pulp, sugar, liquid sugar, acidity regulator(e330), prepared with 54 g of guava per 100 g of product, total sugar content: 68 g per 100 g, gluten free,

Palm oil freeMaybe veganVegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300 g
Labels & certifications
No gluten
Sold in
France, Switzerland
Barcode
5601319037227

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ferber Goiabada Guava Paste?

Ferber Goiabada Guava Paste contains 318 kcal per 100 g.

How much sugar is in Ferber Goiabada Guava Paste?

Ferber Goiabada Guava Paste has 70 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Ferber Goiabada Guava Paste healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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