Fecula de maiz

by Iberia in Corn starch Barcode 0075669121076
Average nutritional quality
Processed culinary ingredient
Green-Score
b
Environmental impact estimate

Fecula de maiz by Iberia provides 389 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Corn starch category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (9 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 389 kcal 35 kcal 346 +12%
Total fat 0 g 0 g 0% 0.3 −100%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 88.9 g 8 g 3% 85.1
Total sugars 0 g 0 g 0.6 −100%
Added sugars 0 g 0 g 0% 0
Dietary fiber 0 g 0 g 0% 0.7 −100%
Protein 0 g 0 g 0% 0.4 −100%
Salt 0 g 0 g 0.5 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 165 Corn starch products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other corn starch

Calories higher 1%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Corn starch (sulfur dioxide used to protect quality).

Palm oil free

Product details

Serving size
1 Tbsp (9 g)
Sold in
United States
Barcode
0075669121076

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fecula de maiz?

Fecula de maiz contains 389 kcal per 100 g and about 35 kcal per serving (1 Tbsp (9 g)).

How much sugar is in Fecula de maiz?

Fecula de maiz has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fecula de maiz healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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