Fazer Salmiakki
Fazer Salmiakki by Fazer provides 351 kcal per 100 g, with 60 g of sugars and 3.6 g of protein. That is 218% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dagligvarer category and comes in a 38 g pack. Contains: gelatin.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 351 kcal | 265 +33% |
| Carbohydrates | 85 g | 32.3 +163% |
| Total sugars | 60 g | 18.9 +218% |
| Added sugars | 0 g | 12 −100% |
| Protein | 3.6 g | 8.2 −56% |
| Salt | 0.4 g | 2.1 −81% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2038 Dagligvarer products on Foodmetria.
Compared with other dagligvarer
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
socker, glukossirap, modifierad potatisstärkelse/stivelse, ammoniumklorid (salmiak), gelatin, lakritsextrakt, stabiliseringsmedel (E420), förtjockningsmedel (E414), salt, naturliga aromer, ytbehandslingsmedel (E903, E901, E904), farvestof (E153). Kan indeholde mælk og hvede.
- Allergens
- Gelatin
- May contain traces
- GlutenMilk
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 38 g
- Sold in
- Denmark
- Barcode
- 5732068130564
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fazer Salmiakki?
Fazer Salmiakki contains 351 kcal per 100 g.
How much sugar is in Fazer Salmiakki?
Fazer Salmiakki has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fazer Salmiakki healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fazer Salmiakki vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fazer Salmiakki contain?
According to the label data it contains: Gelatin. It may also contain traces of gluten, milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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