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Faxe kondi sukkerfri
Faxe kondi sukkerfri by Faxe kondi is listed in the Sodas category. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It comes in a 330 ml pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 330ml
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Total fat | 0 g | 0 g | 0% | 0 −100% |
| Carbohydrates | 0 g | 0 g | 0% | 8.2 −100% |
| Total sugars | 0 g | 0 g | 8 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 0 g | 0 g | 0% | 0.1 −100% |
| Salt | 0.5 g | 1.7 g | 0.1 +472% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7653 Sodas products on Foodmetria.
Compared with other sodas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vand, syre (E330dioxid, salt, konservering sadestoffer (aspartam, acesu E31, E501), stabilisator (E415 3cl Erischungsgetrink.E SÜBungsmittel. Enthäit e Zutaten: Wasser, Sauerungsm E211),SüBungsmittel (Aspiarn E31, E501), Stabilisator (EA1E 33 dl Softdrink, Contains artil ngredients: Carbonated water aspartam, acesulfame-K), ac 615), lavour (among others K), surhedsregulerende mie uma (herunder koffein og 330), Kohlendioxid, Saiz Acesulfame-K), Säurereg ma (u.a. Coffein und Chínini. weeteners. Contains a source E330), salt, preservativeE egulators (E339, E500, EST ne and quinine)
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 330 ml
- Serving size
- 330ml
- Sold in
- Denmark
- Barcode
- 5741000170793
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Faxe kondi sukkerfri?
Faxe kondi sukkerfri has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Faxe kondi sukkerfri healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 11, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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