Farinha de Amêndoa

by PorSi 200 g in Ground almonds Barcode 5604260306411

Amêndoa Moída

Very good nutritional quality
Green-Score
c
Environmental impact estimate

Farinha de Amêndoa by PorSi provides 633 kcal per 100 g, with 3.3 g of sugars and 23 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Ground almonds category and comes in a 200 g pack. Contains: nuts.

Nutrient levels per 100 g

Fat
56 g · High
Saturated fat
5.6 g · High
Sugars
3.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 633 kcal 600 +6%
Total fat 56 g 49.4 +13%
Saturated fat 5.6 g 4 +41%
Carbohydrates 4.1 g 8.8 −54%
Total sugars 3.3 g 4.7 −30%
Added sugars 0 g 0
Dietary fiber 10 g 10.4
Protein 23 g 24.9 −8%
Salt 0 g 0.2 −83%

Category average across 95 Ground almonds products on Foodmetria.

Compared with other ground almonds

Calories higher 22%
Sugars lower 3%
Salt higher 40%
Saturated fat higher 1%
Protein top 65%
Fiber top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Miolo de _amêndoa_ proveniente de agricultura biológica.

Allergens
Nuts
May contain traces
GlutenNutsPeanutsSesame seeds

Product details

Quantity
200 g
Labels & certifications
OrganicEU Organic100% naturalEU AgriculturePT-BIO-02Ecoponto amarelo
Sold in
Portugal
Barcode
5604260306411

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farinha de Amêndoa?

Farinha de Amêndoa contains 633 kcal per 100 g.

How much sugar is in Farinha de Amêndoa?

Farinha de Amêndoa has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farinha de Amêndoa healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Farinha de Amêndoa contain?

According to the label data it contains: Nuts. It may also contain traces of gluten, peanuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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