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Farine petit épeautre
Farine petit épeautre by Moulins de Versailles provides 335 kcal per 100 g, with 1.8 g of sugars and 11.9 g of protein. That is 31% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Einkorn wheat flours category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 335 kcal | 350 |
| Total fat | 3.7 g | 2.9 +27% |
| Saturated fat | 0.7 g | 0.4 +66% |
| Carbohydrates | 58.4 g | 66.2 −12% |
| Total sugars | 1.8 g | 1.4 +31% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 6.8 g | 6.2 +10% |
| Protein | 11.9 g | 11.7 |
| Salt | 0 g | 0 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 40 Einkorn wheat flours products on Foodmetria.
Compared with other einkorn wheat flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de petit EPEAUTRE* (issue de l'agriculture biologique)
- Allergens
- Gluten
Product details
- Labels & certifications
- OrganicEU OrganicFR-BIO-09Green DotAb agriculture biologique
- Sold in
- France
- Barcode
- 3760274682063
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farine petit épeautre?
Farine petit épeautre contains 335 kcal per 100 g.
How much sugar is in Farine petit épeautre?
Farine petit épeautre has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farine petit épeautre healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Farine petit épeautre vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Farine petit épeautre contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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