Nutrition report ready

Farine d'avoine classique

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Christie Collection product.

Nutri-Score E NOVA 4

View details

Farine d'avoine classique

by Christie Collection 520 g in Biscuits Barcode 0056833000212
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Farine d'avoine classique by Christie Collection provides 500 kcal per 100 g, with 29.2 g of sugars and 4.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 520 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
20.8 g · High
Saturated fat
4.2 g · Moderate
Sugars
29.2 g · High
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (24 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 120 kcal 457 +9%
Total fat 20.8 g 5 g 6% 20.3
Saturated fat 4.2 g 1 g 5% 8.8 −53%
Carbohydrates 70.8 g 17 g 6% 64 +11%
Total sugars 29.2 g 7 g 28.5
Added sugars 11.5 g 2.8 g 6% 18.5 −38%
Dietary fiber 4.2 g 1 g 4% 3.5 +21%
Protein 4.2 g 1 g 2% 6.8 −39%
Salt 1 g 0.2 g 0.7 +37%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23309 Biscuits products on Foodmetria.

Nutrition claims check

Claims its numbers support

Source of fiber
4.2 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other biscuits

Calories higher 22%
Sugars higher 46%
Salt higher 20%
Saturated fat lower 28%
Protein top 78%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

FARINE DE BLÉ, SUCRE DORÉ ET SUCRE, SHORTENING (VÉGÉTAL, PALME MODIFIÉE), FLOCONS D'AVOINE, PÂTE DE RAISINS SECS, SEL, BICARBONATE DE SODIUM, LÉCITHINE DE SOJA, CANNELLE, ARÔME NATUREL. CONTIENT : BLÉ, AVOINE, SOJA.

Contains palm oilVeganVegetarian
Allergens
GlutenSoybeans
May contain traces
GlutenSoybeansOars

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
520 g
Serving size
1 serving (24 g)
Labels & certifications
VegetarianVeganDad s
Sold in
Canada, United States
Barcode
0056833000212

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Farine d'avoine classique?

Farine d'avoine classique contains 500 kcal per 100 g and about 120 kcal per serving (1 serving (24 g)).

How much sugar is in Farine d'avoine classique?

Farine d'avoine classique has 29.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Farine d'avoine classique healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Farine d'avoine classique vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Farine d'avoine classique contain?

According to the label data it contains: Gluten, Soybeans. It may also contain traces of oars. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Farine d'avoine classique? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More biscuits

View all →