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Farina di cocco bio
Farina di cocco bio by Le Farine Magiche provides 660 kcal per 100 g, with 6.4 g of sugars and 6.2 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Dried coconut flour category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 660 kcal | 398 +66% |
| Total fat | 63.3 g | 19.6 +223% |
| Saturated fat | 54.8 g | 18.1 +203% |
| Carbohydrates | 6.4 g | 29.4 −78% |
| Total sugars | 6.4 g | 15.4 −58% |
| Added sugars | 0 g | 0.9 −100% |
| Dietary fiber | 20 g | 29.4 −32% |
| Protein | 6.2 g | 17.9 −65% |
| Salt | 0.1 g | 1 −92% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 120 Dried coconut flour products on Foodmetria.
Compared with other dried coconut flour
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cocco disidratato bio
Product details
- Labels & certifications
- OrganicEU OrganicIT-BIO-009
- Sold in
- Italy
- Barcode
- 8009355002051
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farina di cocco bio?
Farina di cocco bio contains 660 kcal per 100 g.
How much sugar is in Farina di cocco bio?
Farina di cocco bio has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Farina di cocco bio healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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