Farfalline No 86

by Rummo 500g in Noodles Barcode 8008343200868

Teigwaren aus Hartweizengrieß

Very good nutritional quality
Unprocessed or minimally processed

Farfalline No 86 by Rummo provides 356 kcal per 100 g, with 3.1 g of sugars and 14.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Noodles category and comes in a 500g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.3 g · Low
Sugars
3.1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 356 kcal 312 +14%
Total fat 1.6 g 3.9 −59%
Saturated fat 0.3 g 1.2 −76%
Carbohydrates 69.5 g 56.9 +22%
Total sugars 3.1 g 2.9 +8%
Added sugars 0 g 0.5 −100%
Dietary fiber 2.9 g 3.5 −18%
Protein 14.5 g 10.1 +43%
Salt 0 g 0.9 −99%

Category average across 2055 Noodles products on Foodmetria.

Compared with other noodles

Calories higher 49%
Sugars higher 38%
Salt lower 12%
Saturated fat lower 30%
Protein top 12%
Fiber top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Hartweizengrieß_

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
500g
Sold in
Germany
Barcode
8008343200868

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farfalline No 86?

Farfalline No 86 contains 356 kcal per 100 g.

How much sugar is in Farfalline No 86?

Farfalline No 86 has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farfalline No 86 healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Farfalline No 86 vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Farfalline No 86 contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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