Farfalle Vollkorn

by Bio 500g in Noodles Barcode 4061463689177
Very good nutritional quality

Farfalle Vollkorn by Bio provides 350 kcal per 100 g, with 3.2 g of sugars and 12 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Noodles category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
2.2 g · Low
Saturated fat
0.4 g · Low
Sugars
3.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 350 kcal 350 kcal 312 +12%
Total fat 2.2 g 2.2 g 3% 3.9 −44%
Saturated fat 0.4 g 0.4 g 2% 1.2 −68%
Carbohydrates 67 g 67 g 24% 56.9 +18%
Total sugars 3.2 g 3.2 g 2.9 +12%
Added sugars 0 g 0 g 0% 0.5 −100%
Dietary fiber 7 g 7 g 25% 3.5 +98%
Protein 12 g 12 g 24% 10.1 +19%
Salt 0 g 0 g 0.9 −99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2055 Noodles products on Foodmetria.

Compared with other noodles

Calories lower 41%
Sugars higher 35%
Salt lower 13%
Saturated fat lower 40%
Protein top 46%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Vollkornhartweizengrieß

Product details

Quantity
500g
Serving size
100 g
Labels & certifications
OrganicEU OrganicIT-BIO-006NutriscoreNutriscore Grade A
Sold in
Germany
Barcode
4061463689177

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farfalle Vollkorn?

Farfalle Vollkorn contains 350 kcal per 100 g and about 350 kcal per serving (100 g).

How much sugar is in Farfalle Vollkorn?

Farfalle Vollkorn has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farfalle Vollkorn healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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