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Fagioli neri
Fagioli neri by BioItalia provides 72 kcal per 100 g, with 0.1 g of sugars and 5.3 g of protein. That is 95% less sugar than the average product in this category. It is listed in the Common beans category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 72 kcal | 193 −63% |
| Total fat | 0.6 g | 1.9 −68% |
| Saturated fat | 0.1 g | 0.3 −71% |
| Carbohydrates | 8 g | 26.7 −70% |
| Total sugars | 0.1 g | 2.1 −95% |
| Protein | 5.3 g | 13.1 −59% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 201 Common beans products on Foodmetria.
Compared with other common beans
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No Bisphenol-A
- Sold in
- Italy
- Barcode
- 8024046457019
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fagioli neri?
Fagioli neri contains 72 kcal per 100 g.
How much sugar is in Fagioli neri?
Fagioli neri has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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