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Fagioli borlotti
Fagioli borlotti by Iper provides 92 kcal per 100 g, with 0.6 g of sugars and 7 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Borlotti beans category and comes in a 380 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 230 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 92 kcal | 212 kcal | 110 −17% | |
| Total fat | 0 g | 0 g | 0% | 0.6 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 13 g | 29.9 g | 11% | 16.7 −22% |
| Total sugars | 0.6 g | 1.4 g | 0.8 −21% | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Dietary fiber | 5.8 g | 13.3 g | 48% | 6.9 −16% |
| Protein | 7 g | 16.1 g | 32% | 7.3 |
| Salt | 1.1 g | 2.5 g | 0.6 +84% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 34 Borlotti beans products on Foodmetria.
Compared with other borlotti beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fagioli borlotti reidratati, acqua, sale, acido ascorbico
Product details
- Quantity
- 380 g
- Serving size
- 230 g
- Labels & certifications
- FSCFSC Mix
- Sold in
- Italy
- Barcode
- 8029513108517
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fagioli borlotti?
Fagioli borlotti contains 92 kcal per 100 g and about 212 kcal per serving (230 g).
How much sugar is in Fagioli borlotti?
Fagioli borlotti has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fagioli borlotti healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fagioli borlotti vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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