Nutrition report ready

Extra wide enriched durum flour egg noodles

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score A NOVA 1

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Extra wide enriched durum flour egg noodles

in Noodles Barcode 0070200996076
Very good nutritional quality
Unprocessed or minimally processed

Extra wide enriched durum flour egg noodles provides 393 kcal per 100 g, with 1.8 g of sugars and 16.1 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Noodles category. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
6.3 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
1.8 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 onz (56 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 393 kcal 220 kcal 312 +26%
Total fat 6.3 g 3.5 g 4% 4 +57%
Saturated fat 1.8 g 1 g 5% 1.3 +39%
Carbohydrates 69.6 g 39 g 14% 56.9 +22%
Total sugars 1.8 g 1 g 2.9 −38%
Dietary fiber 1.8 g 1 g 4% 3.5 −49%
Protein 16.1 g 9 g 18% 10.1 +59%
Salt 0.1 g 0 g 0.9 −95%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2073 Noodles products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
16% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
1.8 g sugars per 100 g (EU: no more than 5 g per 100 g)
Very low sodium
20 mg sodium per 100 g (EU: no more than 40 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other noodles

Calories higher 15%
Sugars lower 36%
Salt lower 30%
Saturated fat higher 19%
Protein top 6%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched durum flour (durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), egg yolks.

Palm oil freeNot vegan
Allergens
EggsGluten

Product details

Serving size
2 onz (56 g)
Sold in
United States
Barcode
0070200996076

Prices reported by shoppers

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Frequently asked questions

How many calories are in Extra wide enriched durum flour egg noodles?

Extra wide enriched durum flour egg noodles contains 393 kcal per 100 g and about 220 kcal per serving (2 onz (56 g)).

How much sugar is in Extra wide enriched durum flour egg noodles?

Extra wide enriched durum flour egg noodles has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Extra wide enriched durum flour egg noodles healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Extra wide enriched durum flour egg noodles vegan?

Based on its ingredient list, it is not vegan.

What allergens does Extra wide enriched durum flour egg noodles contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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