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Espirales con salmón y pesto
Espirales con salmón y pesto by Ametller Origen provides 256 kcal per 100 g, with 0.9 g of sugars and 5.7 g of protein. That is 70% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Durum wheat pasta category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 256 kcal | 347 −26% |
| Total fat | 21 g | 1.7 +1159% |
| Saturated fat | 3.2 g | 0.4 +795% |
| Carbohydrates | 11 g | 69.4 −84% |
| Total sugars | 0.9 g | 3 −70% |
| Protein | 5.7 g | 12.5 −54% |
| Salt | 0.4 g | 0.1 +663% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2246 Durum wheat pasta products on Foodmetria.
Compared with other durum wheat pasta
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- Green Dot
- Sold in
- Spain
- Barcode
- 8436583950524
Prices reported by shoppers
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Frequently asked questions
How many calories are in Espirales con salmón y pesto?
Espirales con salmón y pesto contains 256 kcal per 100 g.
How much sugar is in Espirales con salmón y pesto?
Espirales con salmón y pesto has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Espirales con salmón y pesto healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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