Erzincan tulum peynir

by nefis 800 in Cheeses Barcode 5413869007076
Poor nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Erzincan tulum peynir by nefis provides 251 kcal per 100 g, with 1.2 g of sugars and 16.5 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses category and comes in a 800 pack. Contains: milk.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
14 g · High
Sugars
1.2 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 251 kcal 323 −22%
Total fat 20 g 25.6 −22%
Saturated fat 14 g 17.4 −20%
Carbohydrates 1.2 g 4.5 −74%
Total sugars 1.2 g 2 −40%
Added sugars 0 g 0.3 −100%
Protein 16.5 g 21.4 −23%
Salt 1.8 g 1.7 +5%

Category average across 20877 Cheeses products on Foodmetria.

Compared with other cheeses

Calories lower 20%
Sugars higher 32%
Salt higher 31%
Saturated fat lower 30%
Protein top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasteurized cow's MILK, salt, firming agent: E 509 calcium chloride, microbial rennet, LACTIC FERMENTS. FR: Fromage au lait pasteurisé Ingrédients: LAIT de vache pasteurisé, sel, affermissant: E 509 chlorure de calcium, présure microbienne, FERMENTS LACTIQUES. SE: Ost gjord av pastöriserad mjölk. Ingrediensen: Pastöriserad KOMJOLK, salt, uppstramningsmedel: E 509 kalciumklorid, mikrobiell löpe, MJÖLKJÄSNINGAR. NL: Kaas gemaakt van gepasteuriseerde melk. Ingredienten: Gepasteuriseerde koeMELK, zout, verstevigingsmiddel: E 509 calciumchloride, microbieel stremsel, LACTISCHE FERMENTEN.DK: Ost lavet af pasteuriseret mælk.Ingrediens: Pasteuriseret KOMÆLK, salt, opstrammende middel: E 509 calciumchlorid, mikrobiel osteløbe, MÆLKESÆRING. IT: Formaggio a base di latte pastorizzato Ingredienti: LATTE vaccino pastorizzato, sale, addensante: E 509 cloruro di calcio caglio microbico, FERMENTI LATTICI. Tr: Acıldıktan sonra 7 gün icerisinde +2°c ile +7°c arasında muhafaza ederek tüketiniz Sor De: Nach dem öffnen innerhalb von 7 tagen bei +2°c bis +7°c aufbewahren und verbrauched Gb:

Not vegan
Allergens
Milk

Additives 1

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
800
Labels & certifications
Halal
Sold in
Austria
Barcode
5413869007076

Prices reported by shoppers

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Frequently asked questions

How many calories are in Erzincan tulum peynir?

Erzincan tulum peynir contains 251 kcal per 100 g.

How much sugar is in Erzincan tulum peynir?

Erzincan tulum peynir has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Erzincan tulum peynir healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Erzincan tulum peynir vegan?

Based on its ingredient list, it is not vegan.

What allergens does Erzincan tulum peynir contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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