Eric's guajiro chili
Eric's guajiro chili provides 101 kcal per 100 g, with 3.2 g of sugars and 6.1 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stews category. Contains: beef, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (247 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 101 kcal | 250 kcal | 99 | |
| Total fat | 3.6 g | 9 g | 12% | 3.8 |
| Saturated fat | 1.4 g | 3.5 g | 18% | 1.3 +8% |
| Carbohydrates | 10.9 g | 27 g | 10% | 10.6 |
| Total sugars | 3.2 g | 8 g | 2.2 +48% | |
| Dietary fiber | 2.8 g | 6.9 g | 25% | 2.1 +34% |
| Protein | 6.1 g | 15 g | 30% | 4.9 +24% |
| Salt | 1 g | 2.4 g | 0.9 +10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1185 Stews products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 24% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 3.2 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Source of fiber
- 2.8 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other stews
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Beef, tomatoes in tomato juice (contains calcium chloride, citric acid), black beans, water, red bell peppers, onions, pork, green bell peppers, contains 2% or less of flavor (malt extract, modified starch, silicon dioxide, propylene glycol, natural flavor), jalapeno peppers, garlic puree (garlic, cane sugar, sea salt), concentrated crushed tomatoes, cornstarch, salt, green anaheim peppers, raisin paste, orange juice concentrate, corn flour, lime juice concentrate, chili powder (chili peppers, flavoring), sugar, spices, olive oil.
- Allergens
- BeefPork
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (247 g)
- Sold in
- United States
- Barcode
- 0037600782746
Prices reported by shoppers
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Frequently asked questions
How many calories are in Eric's guajiro chili?
Eric's guajiro chili contains 101 kcal per 100 g and about 250 kcal per serving (1 cup (247 g)).
How much sugar is in Eric's guajiro chili?
Eric's guajiro chili has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Eric's guajiro chili healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Eric's guajiro chili vegan?
Based on its ingredient list, it is not vegan.
What allergens does Eric's guajiro chili contain?
According to the label data it contains: Beef, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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