Epinards haches cru dy 2.5kg m
Epinards hachés en portions surgelés
Epinards haches cru dy 2.5kg m by d‘aucy provides 28 kcal per 100 g, with 0.5 g of sugars and 3.2 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Frozen vegetables category and comes in a 2500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 28 kcal | 60 −53% |
| Total fat | 0.5 g | 1 −52% |
| Saturated fat | 0.1 g | 0.2 −58% |
| Carbohydrates | 1.4 g | 9.5 −85% |
| Total sugars | 0.5 g | 2.9 −83% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 2.8 g | 2.8 |
| Protein | 3.2 g | 2.8 +16% |
| Salt | 0.1 g | 0.2 −74% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4108 Frozen vegetables products on Foodmetria.
Compared with other frozen vegetables
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Epinards
Product details
- Quantity
- 2500 g
- Sold in
- France
- Barcode
- 3017809234014
Prices reported by shoppers
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Frequently asked questions
How many calories are in Epinards haches cru dy 2.5kg m?
Epinards haches cru dy 2.5kg m contains 28 kcal per 100 g.
How much sugar is in Epinards haches cru dy 2.5kg m?
Epinards haches cru dy 2.5kg m has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Epinards haches cru dy 2.5kg m healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Epinards haches cru dy 2.5kg m vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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