Épinard haches

by Belle France 395 g in Vegetables based foods Barcode 3258561211947
Very good nutritional quality
Ultra-processed food

Épinard haches by Belle France provides 35 kcal per 100 g, with 0.7 g of sugars and 3.6 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetables based foods category and comes in a 395 g pack.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0.1 g · Low
Sugars
0.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 35 kcal 94 −63%
Total fat 0.7 g 3.5 −80%
Saturated fat 0.1 g 0.7 −87%
Carbohydrates 2.6 g 11.2 −77%
Total sugars 0.7 g 3.7 −81%
Added sugars 0.4 g 0.6 −37%
Dietary fiber 1.8 g 3 −40%
Protein 3.6 g 3.3 +8%
Salt 0 g 1.3 −98%

Category average across 794 Vegetables based foods products on Foodmetria.

Compared with other vegetables based foods

Calories lower 32%
Sugars lower 18%
Salt lower 10%
Saturated fat lower 40%
Protein top 23%
Fiber top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

eau, pousses de haricots Mungo, sucre, vinaigre de vin blanc, sel, acidifiant: acide citrique, antioxydant: acide ascorbique, arôme naturel.

Palm oil freeMaybe veganMaybe vegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
395 g
Labels & certifications
Made in FranceTriman
Sold in
France
Barcode
3258561211947

Prices reported by shoppers

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Frequently asked questions

How many calories are in Épinard haches?

Épinard haches contains 35 kcal per 100 g.

How much sugar is in Épinard haches?

Épinard haches has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Épinard haches healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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