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Epaules ou jambons de porc sechés
Epaules ou jambons de porc sechés provides 260 kcal per 100 g, with 0.8 g of sugars and 28 g of protein. Its Nutri-Score is E. It is listed in the Pork category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 260 kcal | 204 +28% |
| Total fat | 16 g | 12.7 +26% |
| Saturated fat | 6.4 g | 4.7 +36% |
| Carbohydrates | 0.8 g | 1.8 −57% |
| Total sugars | 0.8 g | 0.8 |
| Protein | 28 g | 20.5 +36% |
| Salt | 4.1 g | 1.9 +118% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2144 Pork products on Foodmetria.
Compared with other pork
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 2440555028216
Prices reported by shoppers
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Frequently asked questions
How many calories are in Epaules ou jambons de porc sechés?
Epaules ou jambons de porc sechés contains 260 kcal per 100 g.
How much sugar is in Epaules ou jambons de porc sechés?
Epaules ou jambons de porc sechés has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Epaules ou jambons de porc sechés healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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