Nutrition report ready

Émincé de poulet avec spätzli

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C

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Émincé de poulet avec spätzli

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Émincé de poulet avec spätzli

in Meals with chicken Barcode 7613404173732
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Émincé de poulet avec spätzli provides 126 kcal per 100 g, with 1.5 g of sugars and 7.2 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Meals with chicken category.

Nutrient levels per 100 g

Fat
4.3 g · Moderate
Saturated fat
1 g · Low
Sugars
1.5 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 126 kcal 145 −13%
Total fat 4.3 g 5.9 −27%
Saturated fat 1 g 1.8 −44%
Carbohydrates 14 g 13.4 +5%
Total sugars 1.5 g 2.5 −41%
Protein 7.2 g 9.1 −21%
Salt 1 g 1

Category average across 2047 Meals with chicken products on Foodmetria.

Compared with other meals with chicken

Calories lower 42%
Sugars lower 38%
Salt higher 29%
Saturated fat lower 40%
Protein top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Switzerland
Barcode
7613404173732

Prices reported by shoppers

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Frequently asked questions

How many calories are in Émincé de poulet avec spätzli?

Émincé de poulet avec spätzli contains 126 kcal per 100 g.

How much sugar is in Émincé de poulet avec spätzli?

Émincé de poulet avec spätzli has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Émincé de poulet avec spätzli healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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