Emeril's, classic louisiana crab cakes

by Emeril's in Frozen foods Barcode 0882639503103
Average nutritional quality
Ultra-processed food

Emeril's, classic louisiana crab cakes by Emeril's provides 188 kcal per 100 g, with 1.2 g of sugars and 10.6 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: celery, eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
7.1 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
1.2 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 piece (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 188 kcal 160 kcal 187
Total fat 7.1 g 6 g 8% 8.2 −14%
Saturated fat 2.4 g 2 g 10% 2.9 −19%
Carbohydrates 20 g 17 g 6% 20.1
Total sugars 1.2 g 1 g 4.4 −73%
Dietary fiber 1.2 g 1 g 4% 1.7 −29%
Protein 10.6 g 9 g 18% 7.9 +34%
Salt 1.1 g 1 g 1 +9%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9798 Frozen foods products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other frozen foods

Calories higher 45%
Sugars lower 29%
Salt higher 31%
Saturated fat higher 42%
Protein top 24%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crab meat, mayonnaise (soybean oil, water, corn syrup, egg yolk, distilled vinegar, spice, salt, calcium disodium edta added to protect flavor), bell pepper, onions, japanese bread crumbs (wheat flour, contains 2% less of each of the following: sugar, partially hydrogenated soybean oil with thbq, salt, yeast, and calcium probionate), celery, unsalted butter (sweet cream, natural flavorings), creole seasoning {(salt, red pepper and other spices, garlic, silicon dioxide (to prevent aking)}, lemon juice {lemon juice from concentrated lemon juice (water, concentrated lemon juice), sodium benzoate, sodium metabisulfate and sodium sulfate (preservative), lemon oil}, essence (salt, paprika, black pepper, granulated garlic, onion powder, other spices), salt, parsley flakes, celery seed., coating: water, batter {wheat flour (bleached enriched flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), corn flour, corn starch, baking powder (corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), salt, hydrolyzed soy protein and partially hydrogonated cottonseed and soy oil}, essence (see above), japanese bread crumbs (see above).

Not vegan
Allergens
CeleryEggsGlutenMilkSoybeans

Additives 4

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 piece (85 g)
Sold in
United States
Barcode
0882639503103

Prices reported by shoppers

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Frequently asked questions

How many calories are in Emeril's, classic louisiana crab cakes?

Emeril's, classic louisiana crab cakes contains 188 kcal per 100 g and about 160 kcal per serving (1 piece (85 g)).

How much sugar is in Emeril's, classic louisiana crab cakes?

Emeril's, classic louisiana crab cakes has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Emeril's, classic louisiana crab cakes healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Emeril's, classic louisiana crab cakes vegan?

Based on its ingredient list, it is not vegan.

What allergens does Emeril's, classic louisiana crab cakes contain?

According to the label data it contains: Celery, Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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