Emeril's, classic louisiana crab cakes
Emeril's, classic louisiana crab cakes by Emeril's provides 188 kcal per 100 g, with 1.2 g of sugars and 10.6 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: celery, eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 188 kcal | 160 kcal | 187 | |
| Total fat | 7.1 g | 6 g | 8% | 8.2 −14% |
| Saturated fat | 2.4 g | 2 g | 10% | 2.9 −19% |
| Carbohydrates | 20 g | 17 g | 6% | 20.1 |
| Total sugars | 1.2 g | 1 g | 4.4 −73% | |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.7 −29% |
| Protein | 10.6 g | 9 g | 18% | 7.9 +34% |
| Salt | 1.1 g | 1 g | 1 +9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9798 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crab meat, mayonnaise (soybean oil, water, corn syrup, egg yolk, distilled vinegar, spice, salt, calcium disodium edta added to protect flavor), bell pepper, onions, japanese bread crumbs (wheat flour, contains 2% less of each of the following: sugar, partially hydrogenated soybean oil with thbq, salt, yeast, and calcium probionate), celery, unsalted butter (sweet cream, natural flavorings), creole seasoning {(salt, red pepper and other spices, garlic, silicon dioxide (to prevent aking)}, lemon juice {lemon juice from concentrated lemon juice (water, concentrated lemon juice), sodium benzoate, sodium metabisulfate and sodium sulfate (preservative), lemon oil}, essence (salt, paprika, black pepper, granulated garlic, onion powder, other spices), salt, parsley flakes, celery seed., coating: water, batter {wheat flour (bleached enriched flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), corn flour, corn starch, baking powder (corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), salt, hydrolyzed soy protein and partially hydrogonated cottonseed and soy oil}, essence (see above), japanese bread crumbs (see above).
- Allergens
- CeleryEggsGlutenMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 piece (85 g)
- Sold in
- United States
- Barcode
- 0882639503103
Prices reported by shoppers
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Frequently asked questions
How many calories are in Emeril's, classic louisiana crab cakes?
Emeril's, classic louisiana crab cakes contains 188 kcal per 100 g and about 160 kcal per serving (1 piece (85 g)).
How much sugar is in Emeril's, classic louisiana crab cakes?
Emeril's, classic louisiana crab cakes has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Emeril's, classic louisiana crab cakes healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Emeril's, classic louisiana crab cakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Emeril's, classic louisiana crab cakes contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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