Egg Rolls
Egg Rolls by Van provides 165 kcal per 100 g, with 2.8 g of sugars and 15.2 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 85 g pack. Contains: celery, gluten, sesame seeds, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 egg roll (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 165 kcal | 140 kcal | 187 −12% | |
| Total fat | 4.9 g | 4.1 g | 5% | 8.2 −41% |
| Saturated fat | 0.7 g | 0.6 g | 3% | 2.9 −76% |
| Carbohydrates | 15.2 g | 12.9 g | 5% | 20.1 −24% |
| Total sugars | 2.8 g | 2.3 g | 4.4 −38% | |
| Dietary fiber | 4.1 g | 3.5 g | 13% | 1.7 +144% |
| Protein | 15.2 g | 12.9 g | 26% | 7.9 +92% |
| Salt | 0 g | 0 g | 1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
EGG ROLL: FILLING: CABBAGE, WHITE MEAT CHICKEN, CARROT, CELERY, ONION, SEASONINGS [SOY FLOUR, SUGAR, SALT, DEXTRIN, AUTOLYZED YEAST EXTRACT, HYDROLYZED SOY PROTEIN, DEXTROSE, SESAME OIL, SPICE, SOYBEAN OIL, SHERRY WINE POWDER [(MALTODEXTRIN, SHERRY WINE S
- Allergens
- CeleryGlutenSesame seedsSoybeansSulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 85 g
- Serving size
- 1 egg roll (85 g)
- Sold in
- United States
- Barcode
- 0015788272303
Prices reported by shoppers
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Frequently asked questions
How many calories are in Egg Rolls?
Egg Rolls contains 165 kcal per 100 g and about 140 kcal per serving (1 egg roll (85 g)).
How much sugar is in Egg Rolls?
Egg Rolls has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Egg Rolls healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Egg Rolls contain?
According to the label data it contains: Celery, Gluten, Sesame seeds, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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