Ecuador dark chocolate 85% by Morrisons

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Ecuador dark chocolate 85%

by Morrisons 100 g in Dark chocolates Barcode 5010525126524
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
f
Environmental impact estimate

Ecuador dark chocolate 85% by Morrisons provides 600 kcal per 100 g, with 13.8 g of sugars and 11.1 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category and comes in a 100 g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
48.3 g · High
Saturated fat
30.6 g · High
Sugars
13.8 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 600 kcal 554 +8%
Total fat 48.3 g 40.1 +20%
Saturated fat 30.6 g 24 +27%
Carbohydrates 23.4 g 37 −37%
Total sugars 13.8 g 29.2 −53%
Added sugars 18.4 g 21.6 −15%
Dietary fiber 13.8 g 9.4 +47%
Protein 11.1 g 8 +38%
Salt 0 g 0.1 −100%

Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 14%
Sugars lower 15%
Salt lower 1%
Saturated fat higher 12%
Protein top 9%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cocoa mass, Sugar, Cocoa butter, Emulsifier (soya lecithins), Flavouring. Cocoa solids 85% minimum. May also contain cereals containing gluten milk, nuts and peanuts.

Palm oil freeMaybe veganMaybe vegetarian
Allergens
Soybeans
May contain traces
NutsPeanuts

Additives 1

E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100 g
Sold in
United Kingdom
Barcode
5010525126524

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ecuador dark chocolate 85%?

Ecuador dark chocolate 85% contains 600 kcal per 100 g.

How much sugar is in Ecuador dark chocolate 85%?

Ecuador dark chocolate 85% has 13.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ecuador dark chocolate 85% healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Ecuador dark chocolate 85% contain?

According to the label data it contains: Soybeans. It may also contain traces of nuts, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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