View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Chocolat noir 100% Madagascar
Chocolat noir 100% Madagascar by Saveurs & Nature provides 617 kcal per 100 g, with 0.2 g of sugars and 12 g of protein. That is 99% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Dark chocolates category and comes in a 80 g pack. Contains: sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 617 kcal | 554 +11% |
| Total fat | 54 g | 40.1 +35% |
| Saturated fat | 32 g | 24 +33% |
| Carbohydrates | 14 g | 37 −62% |
| Total sugars | 0.2 g | 29.2 −99% |
| Added sugars | 0 g | 21.6 −100% |
| Dietary fiber | 15 g | 9.4 +60% |
| Protein | 12 g | 8 +50% |
| Salt | 0 g | 0.1 −91% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6168 Dark chocolates products on Foodmetria.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pâte de cacao*: 100%. Peut contenir des traces de gluten, d'œuf, d'arachides, de lait, de fruits coque et de sésame. *Ingrédients issus de l'agriculture biologique.
- Allergens
- Sesame seeds
- May contain traces
- EggsGlutenMilkNutsPeanutsSesame seeds
Product details
- Quantity
- 80 g
- Labels & certifications
- Low or no sugarOrganicEU OrganicFR-BIO-10FSCFSC MixMade in FranceNo sugarAb agriculture biologiqueTriman
- Sold in
- France
- Barcode
- 3760077182241
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Chocolat noir 100% Madagascar?
Chocolat noir 100% Madagascar contains 617 kcal per 100 g.
How much sugar is in Chocolat noir 100% Madagascar?
Chocolat noir 100% Madagascar has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chocolat noir 100% Madagascar healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chocolat noir 100% Madagascar contain?
According to the label data it contains: Sesame seeds. It may also contain traces of eggs, gluten, milk, nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
More dark chocolates
View all →
d NOVA 4 
e NOVA 3 
d NOVA 3 
d NOVA 2 
d NOVA 4 
d NOVA 3 More from Saveurs & Nature
View all →
d NOVA 3 
d NOVA 3 
e NOVA 3 
e NOVA 3 
e NOVA 3 
d NOVA 3