'e Ditaloni Rigati

by La fabbrica della pasta 500 g in Dry pastas Barcode 0810904011237
Good nutritional quality

'e Ditaloni Rigati by La fabbrica della pasta provides 357 kcal per 100 g, with 0 g of sugars and 7.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Dry pastas category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 oz, 56g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 357 kcal 200 kcal 349
Total fat 0.9 g 0.5 g 1% 1.9 −54%
Saturated fat 0 g 0 g 0% 0.4 −100%
Carbohydrates 78.6 g 44 g 16% 69.2 +14%
Total sugars 0 g 0 g 2.9 −100%
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 0 g 0 g 0% 3.8 −100%
Protein 7.1 g 4 g 8% 12.4 −43%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2162 Dry pastas products on Foodmetria.

Compared with other dry pastas

Calories higher 47%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 97%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Serving size
2 oz, 56g
Labels & certifications
No glutenMade in Italy
Sold in
United States
Barcode
0810904011237

Prices reported by shoppers

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Frequently asked questions

How many calories are in 'e Ditaloni Rigati?

'e Ditaloni Rigati contains 357 kcal per 100 g and about 200 kcal per serving (2 oz, 56g).

How much sugar is in 'e Ditaloni Rigati?

'e Ditaloni Rigati has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 'e Ditaloni Rigati healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 29, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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