Dutch Apple Pie
Dutch Apple Pie by Jessie Lord Bakery Llc. provides 282 kcal per 100 g, with 19.4 g of sugars and 2.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dutch apple pies category. Contains: apple, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.083 pie (124 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 282 kcal | 350 kcal | 281 | |
| Total fat | 12.9 g | 16 g | 21% | 12.8 |
| Saturated fat | 6.5 g | 8 g | 40% | 5.6 +15% |
| Carbohydrates | 41.1 g | 51 g | 19% | 40.2 |
| Total sugars | 19.4 g | 24 g | 20.1 | |
| Dietary fiber | 2.4 g | 3 g | 11% | 1.6 +52% |
| Protein | 2.4 g | 3 g | 6% | 2 +19% |
| Salt | 0.5 g | 0.6 g | 0.3 +55% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 11 Dutch apple pies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other dutch apple pies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Apples, unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, high fructose corn syrup, water, sugar, rolled oats, modified food starch, brown sugar, salt, dextrose, cinnamon, calcium propionate and potassium sorbate (preservatives), molasses, natural and artificial flavor, xanthan gum.
- Allergens
- AppleGluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.083 pie (124 g)
- Sold in
- United States
- Barcode
- 0885523211009
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Dutch Apple Pie?
Dutch Apple Pie contains 282 kcal per 100 g and about 350 kcal per serving (0.083 pie (124 g)).
How much sugar is in Dutch Apple Pie?
Dutch Apple Pie has 19.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Dutch Apple Pie healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Dutch Apple Pie contain?
According to the label data it contains: Apple, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More dutch apple pies
View all →
d NOVA 4