Dumplings de salmón

by Viči 400g in Japanese ravioli Barcode 4770190120029
Average nutritional quality
Processed food

Dumplings de salmón by Viči provides 236 kcal per 100 g, with 0.5 g of sugars and 11.5 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Japanese ravioli category and comes in a 400g pack. Contains: fish, gluten.

Nutrient levels per 100 g

Fat
11.5 g · Moderate
Saturated fat
1.5 g · Moderate
Sugars
0.5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 236 kcal 173 +37%
Total fat 11.5 g 5.2 +120%
Saturated fat 1.5 g 1.4 +13%
Carbohydrates 20.4 g 23.2 −12%
Total sugars 0.5 g 2.4 −81%
Added sugars 0 g 0.6 −100%
Dietary fiber 2.4 g 2.2 +7%
Protein 11.5 g 7.5 +53%
Salt 1.3 g 1.3

Category average across 141 Japanese ravioli products on Foodmetria.

Compared with other japanese ravioli

Calories higher 3%
Sugars lower 9%
Salt higher 29%
Saturated fat higher 31%
Protein top 2%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Füllung 60 % (Lachs 60 %. Wasser, Eiklarmasse, Sonnenblumenol Gewürze), Teig 40% (Weizenmehl, Meersalz, rote Paprika) Wasser,Sonnenblumenöl, Meersalz. Kann Spuren von Krebstieren, Weichtieren, Milch/Laktose, Senf, Sesam, Sellerie und Sojabohnen enthalten.

Palm oil freeNot veganNot vegetarian
Allergens
FishGluten
May contain traces
CeleryCrustaceansMilkMolluscsMustardSesame seedsSoybeans

Product details

Quantity
400g
Sold in
Germany
Barcode
4770190120029

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dumplings de salmón?

Dumplings de salmón contains 236 kcal per 100 g.

How much sugar is in Dumplings de salmón?

Dumplings de salmón has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Dumplings de salmón healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Dumplings de salmón vegan?

Based on its ingredient list, it is not vegan.

What allergens does Dumplings de salmón contain?

According to the label data it contains: Fish, Gluten. It may also contain traces of celery, crustaceans, milk, molluscs, mustard, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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