Dumplings

by No Yolks in Noodles Barcode 0071730007201
Very good nutritional quality
Unprocessed or minimally processed

Dumplings by No Yolks provides 357 kcal per 100 g, with 1.2 g of sugars and 15.3 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Noodles category. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0.4 g · Low
Sugars
1.2 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (56 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 357 kcal 200 kcal 312 +15%
Total fat 1.8 g 1 g 1% 3.9 −55%
Saturated fat 0.4 g 0.2 g 1% 1.3 −72%
Carbohydrates 70.6 g 39.5 g 14% 56.9 +24%
Total sugars 1.2 g 0.7 g 2.9 −59%
Added sugars 0 g 0 g 0% 0.5 −100%
Dietary fiber 3.5 g 2 g 7% 3.5
Protein 15.3 g 8.6 g 17% 10.1 +51%
Salt 0.1 g 0 g 0.9 −92%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2060 Noodles products on Foodmetria.

Compared with other noodles

Calories higher 45%
Sugars lower 29%
Salt lower 38%
Saturated fat lower 38%
Protein top 8%
Fiber top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semolina (wheat), durum flour (wheat), corn flour, wheat flour, dried egg whites, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid.

Palm oil freeNot veganMaybe vegetarian
Allergens
EggsGluten

Product details

Serving size
1 serving (56 g)
Sold in
United States
Barcode
0071730007201

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dumplings?

Dumplings contains 357 kcal per 100 g and about 200 kcal per serving (1 serving (56 g)).

How much sugar is in Dumplings?

Dumplings has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Dumplings healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Dumplings vegan?

Based on its ingredient list, it is not vegan.

What allergens does Dumplings contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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