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Douceur
Douceur by Monari Federzoni provides 237 kcal per 100 g, with 47 g of sugars and 1.5 g of protein. That is 378% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 237 kcal | 194 +22% |
| Total fat | 0 g | 12.8 −100% |
| Saturated fat | 0 g | 2.4 −100% |
| Carbohydrates | 55 g | 16.1 +241% |
| Total sugars | 47 g | 9.8 +378% |
| Added sugars | 0 g | 4.8 −100% |
| Protein | 1.5 g | 2.8 −47% |
| Salt | 0.3 g | 5.9 −96% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Moût de raisin concentré, Aceto Balsamico di Modena IGP 35% (vinaigre de vin, moût de raisin concentré, colorant E150d), amidon de maiïs modifié, colorant E150d. Contient des sulfites.
- Allergens
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 8003185009624
Prices reported by shoppers
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Frequently asked questions
How many calories are in Douceur?
Douceur contains 237 kcal per 100 g.
How much sugar is in Douceur?
Douceur has 47 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Douceur healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Douceur contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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