Double Vanilla Ice Cream

by Better Goods Barcode 0194346158294
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Ultra-processed food

Double Vanilla Ice Cream by Better Goods provides 229 kcal per 100 g, with 14.4 g of sugars and 3.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Fat
13.6 g · Moderate
Saturated fat
8.5 g · High
Sugars
14.4 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.66 cup (118 g)

Nutrient Per 100 g Per serving% DV*
Calories 229 kcal 270 kcal
Total fat 13.6 g 16 g 21%
Saturated fat 8.5 g 10 g 50%
Carbohydrates 22.9 g 27 g 10%
Total sugars 14.4 g 17 g
Added sugars 14.4 g 17 g 34%
Dietary fiber 0 g 0 g 0%
Protein 3.4 g 4 g 8%
Salt 0.1 g 0.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

milk, cream, sugar, corn syrup, nonfat milk, vanilla extract, locust bean gum, guar gum, carrageenan, vanilla bean specks

Palm oil freeNot vegan
Allergens
Milk

Additives 3

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.66 cup (118 g)
Labels & certifications
No artificial flavors
Sold in
United States
Barcode
0194346158294

Prices reported by shoppers

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Frequently asked questions

How many calories are in Double Vanilla Ice Cream?

Double Vanilla Ice Cream contains 229 kcal per 100 g and about 270 kcal per serving (0.66 cup (118 g)).

How much sugar is in Double Vanilla Ice Cream?

Double Vanilla Ice Cream has 14.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Double Vanilla Ice Cream healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Double Vanilla Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Double Vanilla Ice Cream contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 7, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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