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Double Dough Brownie
Double Dough Brownie by MyProtein provides 403 kcal per 100 g, with 7 g of sugars and 21.7 g of protein. That is 78% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 60 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 403 kcal | 242 kcal | 389 | |
| Total fat | 15 g | 9 g | 12% | 18.2 −17% |
| Saturated fat | 3.8 g | 2.3 g | 12% | 7.4 −48% |
| Carbohydrates | 41.7 g | 25 g | 9% | 51.9 −20% |
| Total sugars | 7 g | 4.2 g | 31.8 −78% | |
| Added sugars | 0 g | 0 g | 0% | 24.3 −100% |
| Dietary fiber | 15 g | 9 g | 32% | 1.8 +733% |
| Protein | 21.7 g | 13 g | 26% | 4.7 +358% |
| Salt | 0.9 g | 0.5 g | 0.7 +33% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
milk protein, dark chocolate flavour coating, sweetener, polydextrose, cocoa mass, cocoa butter, emulsifier, soya lecithin, natural flavouring, low sugar caramel, humectant, glycerol, cocoa powder, oat flour, natural flavouring, sweetener, sucralose, oligofructose, soy protein isolate, palm oil, cocoa powder, brown sugar, oat flour, chocolate chips, humectant, glycerol, emulsifier, soya lecithin, salt, natural flavouring, sweetener, sucralose
- Allergens
- MilkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 60 g
- Sold in
- United Kingdom
- Barcode
- 5060746520342
Prices reported by shoppers
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Frequently asked questions
How many calories are in Double Dough Brownie?
Double Dough Brownie contains 403 kcal per 100 g and about 242 kcal per serving (60 g).
How much sugar is in Double Dough Brownie?
Double Dough Brownie has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Double Dough Brownie healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Double Dough Brownie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Double Dough Brownie contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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