Double chocolate but-r-creme icing
Double chocolate but-r-creme icing provides 486 kcal per 100 g, with 54.3 g of sugars and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baking decorations category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1.2 onz (35 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 486 kcal | 170 kcal | 384 +27% | |
| Total fat | 28.6 g | 10 g | 13% | 12.2 +133% |
| Saturated fat | 11.4 g | 4 g | 20% | 10.7 +7% |
| Carbohydrates | 60 g | 21 g | 8% | 67.7 −11% |
| Total sugars | 54.3 g | 19 g | 55.3 | |
| Dietary fiber | 2.9 g | 1 g | 4% | 2.7 +8% |
| Protein | 0 g | 0 g | 0% | 1.8 −100% |
| Salt | 0.4 g | 0.1 g | 0.1 +188% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2586 Baking decorations products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.
Compared with other baking decorations
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Powdered sugar, palm oil, high oleic sunflower and/or canola oil, water, invert sugar, cocoa processed with alkali, hydrogenated cottonseed oil, soybean oil. contains 2% or less of: anhydrous milkfat, chocolate liquor, invert syrup, modified cellulose, mono - and diglycerides natural and artificial flavor, polysorbate 60, potassium sorbate and sorbic acid (preservatives) propylene glycol, salt, soy lecithin
- Allergens
- MilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1.2 onz (35 g)
- Sold in
- United States
- Barcode
- 0078742261560
Prices reported by shoppers
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Frequently asked questions
How many calories are in Double chocolate but-r-creme icing?
Double chocolate but-r-creme icing contains 486 kcal per 100 g and about 170 kcal per serving (1.2 onz (35 g)).
How much sugar is in Double chocolate but-r-creme icing?
Double chocolate but-r-creme icing has 54.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Double chocolate but-r-creme icing healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Double chocolate but-r-creme icing vegan?
Based on its ingredient list, it is not vegan.
What allergens does Double chocolate but-r-creme icing contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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