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Dip au poivre
Dip au poivre by Cruscana provides 241 kcal per 100 g, with 2.1 g of sugars and 5.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, fish, milk, mustard, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 241 kcal |
| Total fat | 23 g |
| Saturated fat | 3.9 g |
| Carbohydrates | 3.6 g |
| Total sugars | 2.1 g |
| Added sugars | 0 g |
| Dietary fiber | 1.2 g |
| Protein | 5.8 g |
| Salt | 2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
53% (lait écrémé, fermenfslactiques, présure), sauce (huile debarnesol;eau, {aune d'oeuf, moutarde (acidifiant;acide citrique), vinaigre, épaississant,' gomme xanthane), crème (crème de Estabilisant: r - carraghénanes), sel; poivre 0,9%, jus concentré de citron, épices0}40/? produit peut contenirdesfràCeSde: poissons, sulfites 170g Poids net :
- Allergens
- EggsFishMilkMustardSulphur dioxide and sulphites
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3253330001217
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dip au poivre?
Dip au poivre contains 241 kcal per 100 g.
How much sugar is in Dip au poivre?
Dip au poivre has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dip au poivre healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dip au poivre vegan?
Based on its ingredient list, it is not vegan.
What allergens does Dip au poivre contain?
According to the label data it contains: Eggs, Fish, Milk, Mustard, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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