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Dinkel-Vollkornmehl
Dinkel-Vollkornmehl by Natur Gut provides 93 kcal per 100 g, with 0.5 g of sugars and 15.2 g of protein. Contains: gluten, gluten (cereals).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (40 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 93 kcal | 37 kcal | |
| Total fat | 1.8 g | 0.7 g | 1% |
| Saturated fat | 0.5 g | 0.2 g | 1% |
| Carbohydrates | 3.5 g | 1.4 g | 1% |
| Total sugars | 0.5 g | 0.2 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 9.3 g | 3.7 g | 13% |
| Protein | 15.2 g | 6.1 g | 12% |
| Salt | 2.3 g | 0.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
dinkelvollkornmehl
- Allergens
- GlutenGluten (cereals)
Product details
- Serving size
- 1 serving (40 g)
- Labels & certifications
- Australian madeNutriscore
- Sold in
- Germany
- Barcode
- 26200668
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dinkel-Vollkornmehl?
Dinkel-Vollkornmehl contains 93 kcal per 100 g and about 37 kcal per serving (1 serving (40 g)).
How much sugar is in Dinkel-Vollkornmehl?
Dinkel-Vollkornmehl has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dinkel-Vollkornmehl vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Dinkel-Vollkornmehl contain?
According to the label data it contains: Gluten, Gluten (cereals). Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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