Nutrition report ready

Dinkel-Schneckerl Nudeln

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Aldi product.

Nutri-Score A

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Dinkel-Schneckerl Nudeln by Aldi

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Dinkel-Schneckerl Nudeln

by Aldi 500g in Noodles Barcode 4061458048774
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown

Dinkel-Schneckerl Nudeln by Aldi provides 357 kcal per 100 g, with 2.5 g of sugars and 13 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Noodles category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
2.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 80g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 357 kcal 286 kcal 312 +14%
Total fat 1.5 g 1.2 g 2% 4 −62%
Saturated fat 0.3 g 0.2 g 1% 1.3 −77%
Carbohydrates 70 g 56 g 20% 56.9 +23%
Total sugars 2.5 g 2 g 2.9 −13%
Protein 13 g 10.4 g 21% 10.1 +29%
Salt 0 g 0 g 0.9 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2073 Noodles products on Foodmetria.

Compared with other noodles

Calories higher 49%
Sugars lower 46%
Salt lower 1%
Saturated fat lower 29%
Protein top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500g
Serving size
80g
Labels & certifications
German Agricultural SocietyRegionalfenster
Sold in
Germany, Ireland
Barcode
4061458048774

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dinkel-Schneckerl Nudeln?

Dinkel-Schneckerl Nudeln contains 357 kcal per 100 g and about 286 kcal per serving (80g).

How much sugar is in Dinkel-Schneckerl Nudeln?

Dinkel-Schneckerl Nudeln has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Dinkel-Schneckerl Nudeln healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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