Nutrition report ready

Difference Dark Chocolate & Stem Ginger Cookies

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Sainsbury's product.

Nutri-Score E NOVA 4

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Difference Dark Chocolate & Stem Ginger Cookies

by Sainsbury's 200 gr in Chocolate biscuits Barcode 01432077
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Difference Dark Chocolate & Stem Ginger Cookies by Sainsbury's provides 507 kcal per 100 g, with 40.6 g of sugars and 4.6 g of protein. That is 33% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate biscuits category and comes in a 200 gr pack. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
25.2 g · High
Saturated fat
15.1 g · High
Sugars
40.6 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cookie (29 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 507 kcal 147 kcal 484 +5%
Total fat 25.2 g 7.3 g 9% 23 +9%
Saturated fat 15.1 g 4.4 g 22% 11.4 +33%
Carbohydrates 64 g 18.6 g 7% 61.2 +5%
Total sugars 40.6 g 11.8 g 30.6 +33%
Added sugars 39.4 g 11.4 g 23% 23.4 +68%
Dietary fiber 3 g 0.9 g 3% 3.9 −22%
Protein 4.6 g 1.3 g 3% 6.8 −33%
Salt 0.3 g 0.1 g 0.6 −53%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2647 Chocolate biscuits products on Foodmetria.

Compared with other chocolate biscuits

Calories higher 27%
Sugars higher 13%
Salt lower 19%
Saturated fat higher 19%
Protein top 93%
Fiber top 61%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Dark Chocolate (38%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring), Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Candied Stem Ginger (13%) (Stem Ginger, Sugar), Butter (Cows' Milk) (13%), Sugar, Oats, Ginger Powder, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Flavouring, Cinnamon, Nutmeg. Dark Chocolate contains: Cocoa Solids 46% minimum.

Palm oil freeNot veganMaybe vegetarian
Allergens
GlutenMilkSoybeans

Additives 6

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 gr
Serving size
1 cookie (29 g)
Labels & certifications
pure cocoa butter
Sold in
France, United Kingdom
Barcode
01432077

Prices reported by shoppers

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Frequently asked questions

How many calories are in Difference Dark Chocolate & Stem Ginger Cookies?

Difference Dark Chocolate & Stem Ginger Cookies contains 507 kcal per 100 g and about 147 kcal per serving (1 cookie (29 g)).

How much sugar is in Difference Dark Chocolate & Stem Ginger Cookies?

Difference Dark Chocolate & Stem Ginger Cookies has 40.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Difference Dark Chocolate & Stem Ginger Cookies healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Difference Dark Chocolate & Stem Ginger Cookies vegan?

Based on its ingredient list, it is not vegan.

What allergens does Difference Dark Chocolate & Stem Ginger Cookies contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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